Capítulos de Libro (14) Publicaciones en las que ha participado algún/a investigador/a

2010

  1. ANALYSIS OF REDUCED SIZE STR AMPLICONS AS TOOLS FOR THE STUDY OF DEGRADED DNA

    FORENSIC GENETICS RESEARCH PROGRESS (NOVA SCIENCE PUBLISHERS, INC), pp. 133-150

  2. Aza-Wittig Reaction in Natural Product Syntheses

    Organic Azides: Syntheses and Applications (John Wiley and Sons), pp. 437-467

  3. Campylobacter

    MOLECULAR DETECTION OF FOODBORNE PATHOGENS (CRC PRESS-TAYLOR & FRANCIS GROUP), pp. 345-360

  4. Intraocular pressure lowering effect of natural ergot alkaloids and their future applications in ocular pharmacology

    Alkaloids: Properties, Applications and Pharmacological Effects (Nova Science Publishers, Inc.), pp. 37-61

  5. Kontraurbanizazioa Euskal Autonomia Erkidegoan: lurralde-antolamendu orekaturako arazoa

    Lurralde-antolamendua Euskal Herrian: gaur egungo egoera, gatazkak eta erronkak (Udako Euskal Unibertsitatea, UEU = Universidad Vasca de Verano), pp. 115-126

  6. Neutrophils: Markers of biological age and predictors of longevity

    Neutrophils: Lifespan, Functions and Roles in Disease (Nova Science Publishers, Inc.), pp. 77-120

  7. Nutrient profiling: are dairy products really unhealthy?

    Global food security: ethical and legal challenges : EurSafe 2010 Bilbao, Spain 16-18 September 2010 (Wageningen Academic Publishers), pp. 35

  8. Obesity in ethnic minorities and low-income populations: Social and public policy considerations from a comparative study

    Global Food Security: Ethical and Legal Challenges: EurSafe 2010 Bilbao, Spain 16-18 September 2010 (Wageningen Academic Publishers), pp. 198-201

  9. Olive Oil and Uncoupling Proteins

    Olives and Olive Oil in Health and Disease Prevention (Elsevier Inc.), pp. 1087-1093

  10. Regulación del balance energético y de la composición corporal

    Tratado de nutrición (Editorial Médica Panamericana), pp. 429-454

  11. The use of certain transgenic seeds in a more sustainable organic agriculture

    Global Food Security: Ethical and Legal Challenges: EurSafe 2010 Bilbao, Spain 16-18 September 2010 (Wageningen Academic Publishers), pp. 104-109

  12. The use of certain transgenic seeds in a more sustainable organic agriculture

    Global food security: ethical and legal challenges : EurSafe 2010 Bilbao, Spain 16-18 September 2010 (Wageningen Academic Publishers), pp. 12

  13. Traditional part-time grazing: a more sustainable sheep milk and cheese production in the Basque country

    Global food security: ethical and legal challenges : EurSafe 2010 Bilbao, Spain 16-18 September 2010 (Wageningen Academic Publishers), pp. 16

  14. Transgenic foods: science, safety, law, and ethics

    Global food security: ethical and legal challenges : EurSafe 2010 Bilbao, Spain 16-18 September 2010 (Wageningen Academic Publishers), pp. 75