Publikationen, an denen er mitarbeitet Nerea Telleria Aramburu (7)

2023

  1. Prevalence and Predictors of Food Insecurity among Students of a Spanish University during the COVID-19 Pandemic: FINESCOP Project at the UPV/EHU

    Nutrients, Vol. 15, Núm. 8

2022

  1. Nutritional quality and carbon footprint of university students' diets: Results from the EHU12/24 study

    Public Health Nutrition, Vol. 25, Núm. 1, pp. 183-195

  2. On-campus food purchase behaviors, choice determinants, and opinions on food availability in a Spanish university community

    Nutrition, Vol. 103-104

  3. Risk factors of overweight/obesity-related lifestyles in university students: Results from the EHU12/24 study

    British Journal of Nutrition, Vol. 127, Núm. 6, pp. 914-926

2021

  1. Adaptation, validation and reproducibility of a short FFQ to assess food group intake in the population resident in the Basque country (Spain)

    Public Health Nutrition, Vol. 24, Núm. 3, pp. 436-448

2020

  1. The EHU12/24 cohort: Survey design, instruments and participants

    British Journal of Nutrition, Vol. 123, Núm. 3, pp. 347-360

2015

  1. Influencia de la práctica físico-deportiva sobre indicadores antropométricos y la satisfacción con el peso en hombres estudiantes universitarios: Estudio piloto

    Nutricion Hospitalaria, Vol. 31, Núm. 3, pp. 1225-1231