Publikationen, an denen er mitarbeitet ILARGI MARTINEZ BALLESTEROS (10)

2025

  1. Detection of mobile genetic elements conferring resistance to heavy metals in Salmonella 4,[5],12:i:- and Salmonella Typhimurium serovars and their association with antibiotic resistance

    International Journal of Food Microbiology, Vol. 426

2024

  1. Foodborne and waterborne Arcobacter species exhibit a high virulent activity in Caco-2

    Food Microbiology, Vol. 118

  2. Genes involved in the adhesion and invasion of Arcobacter butzleri

    Microbial Pathogenesis, Vol. 193

  3. Pan-Genome-Wide Association Study reveals a key role of the salmochelin receptor IroN in the biofilm formation of Salmonella Typhimurium and its monophasic variant 4,[5],12:i:-

    International Journal of Food Microbiology, Vol. 419

2023

  1. Virulence genotype and phenotype of two clinical isolates of Arcobacter butzleri obtained from patients with different pathologies

    Archives of Microbiology, Vol. 205, Núm. 12

2022

  1. A Practical Bioinformatics Workflow for Routine Analysis of Bacterial WGS Data

    Microorganisms, Vol. 10, Núm. 12

  2. Anianabacter salinae gen. nov., sp. nov. ASV31T, a Facultative Alkaliphilic and Extremely Halotolerant Bacterium Isolated from Brine of a Millennial Continental Saltern

    Diversity, Vol. 14, Núm. 11

  3. Arcobacter butzleri Biofilms: Insights into the Genes Beneath Their Formation

    Microorganisms, Vol. 10, Núm. 7

  4. Genetic characterization and biofilm formation of potentially pathogenic foodborne Arcobacter isolates

    International Journal of Food Microbiology, Vol. 373

2021

  1. Fungal diversity and composition of the continental solar saltern in añana salt valley (Spain)

    Journal of Fungi, Vol. 7, Núm. 12