Toward food waste reduction at universities

  1. Leal Filho, W.
  2. Ribeiro, P.C.C.
  3. Setti, A.F.F.
  4. Azam, F.M.S.
  5. Abubakar, I.R.
  6. Castillo-Apraiz, J.
  7. Tamayo, U.
  8. Özuyar, P.G.
  9. Frizzo, K.
  10. Borsari, B.
Revue:
Environment, Development and Sustainability

ISSN: 1573-2975,  1387-585X

Année de publication: 2024

Volumen: 26

Número: 7

Pages: 16585-16606

Type: Article

DOI: 10.1007/S10668-023-03300-2 GOOGLE SCHOLAR lock_openAccès ouvert editor

Objectifs de Développement Durable

La source de données: Scopus