The effect of technological process on some components of "chistorra" - Spanish dry sausage
- Iriarte, J.
- Bello Gutiérrez, José
- Cid Canda, Concepción
- Astiasarán Anchía, Iciar
ISSN: 1131-799X
Année de publication: 1992
Volumen: 32
Número: 3
Pages: 307-315
Type: Article