Extraction and preservation of lycopene: A review of the advancements offered by the value chain of nanotechnology
- Guerra, A.S.
- Hoyos, C.G.
- Molina-Ramírez, C.
- Velásquez-Cock, J.
- Vélez, L.
- Gañán, P.
- Eceiza, A.
- Goff, H.D.
- Zuluaga, R.
Zeitschrift:
Trends in Food Science and Technology
ISSN: 0924-2244
Datum der Publikation: 2021
Ausgabe: 116
Seiten: 1120-1140
Art: Rezension
