e-ciudadanos, e-salud y redes socialesorganizarse y formarse en alimentación y salud

  1. Nekane Murga Eizagaechevarria
Zeitschrift:
Revista Española de Comunicación en Salud

ISSN: 1989-9882 2444-6513

Datum der Publikation: 2016

Titel der Ausgabe: Los medios de comunicación, la educación nutricional y la información al consumidor. Reunión de expertos SENC, 2015

Ausgabe: 7

Nummer: 0

Seiten: 139-144

Art: Artikel

DOI: 10.20318/RECS.2016.3133 DIALNET GOOGLE SCHOLAR lock_openOpen Access editor

Andere Publikationen in: Revista Española de Comunicación en Salud

Zusammenfassung

With just a click, we have any kind of information within reach. A 30% of internet visits are health searches. Although the potential new technologies have as a source to improve public health is promising, its application is uncertain at the moment. Information about health on the internet is fragmented, there is a lack of institutional websites of the National Health System (SNS), making the population to turn to various sources, which may enable the dissemination of non-contrasted information and, advertising may be mixed with information. The e-patient seeks contrasted information about his disease, shares experiences with other patients and may occasionally have difficulties identifying which answers offer enough guarantees. Mobile apps and videogames have shown they can be efficiently used improving knowledge about nutrition, heart-healthy habits and acquiring adherence in exercise and diet guidelines in hypertensive, dyslipidaemic subjects, among others. The use of apps or technological tools to improve the prevention or treatment of the e-patient must be one of our therapeutic options, but more studies must be conducted to know their real utility.

Bibliographische Referenzen

  • Arsand, E., Tufano, J.T., Ralston, J.D., Hjortdahl, P. (2008). Designing mobile dietary management support technologies for people with diabetes. J Telemed Telecare. 14(7):329-32. doi: 10.1258/jtt.2008.007001.
  • Baños, R.M., Cebolla, A., Oliver, E., Alca-ñiz, M., Botella, C. (2013).Efficacy and acceptability of an Internet platform to improve the learning of nutritional knowledge in children: the ETIOBE Ma-tes. Health Educ Res. 28(2):234-48. doi: 10.1093/her/cys044.
  • Nourse, S.E., Olson, I., Popat, R.A., Stauffer, K.J., Vu, Ch.N., Berry, S. et al. (2015). Live Video Diet and Exercise Intervention in Overweight and Obe-se Youth: Adherence and Cardiovascular Health. J Pediatr, 67,533-9. doi: 10.1016/j.jpeds.2015.06.015.Traver
  • Salcedo, V., Fernandez-Luque, L. (coords.) (2011) El .e-paciente y las redes sociales. Edita: Publidisa. ISBN: 978-84-694-4110-7. Recuperado el 5 de abril de 2016 en [http://www.salud20.es]