Lignin modification during Eucalyptus globulus kraft pulping followed by totally chlorine-free bleaching: A two-dimensional nuclear magnetic resonance, Fourier transform infrared, and pyrolysis-gas chromatography/mass spectrometry study

  1. Ibarra, D.
  2. Chávez, M.I.
  3. Rencoret, J.
  4. Del Río, J.C.
  5. Gutiérrez, A.
  6. Romero, J.
  7. Camarero, S.
  8. Martínez, M.J.
  9. Jiménez-Barbero, J.
  10. Martínez, A.T.
Zeitschrift:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Datum der Publikation: 2007

Ausgabe: 55

Nummer: 9

Seiten: 3477-3490

Art: Artikel

DOI: 10.1021/JF063728T GOOGLE SCHOLAR