Horse mackerel (Trachurus trachurus) fillets biopreservation by using gallic acid and chitosan coatings
- Zarandona, I.
- López-Caballero, M.E.
- Montero, M.P.
- Guerrero, P.
- de la Caba, K.
- Gómez-Guillén, M.C.
Aldizkaria:
Food Control
ISSN: 0956-7135
Argitalpen urtea: 2021
Alea: 120
Mota: Artikulua
