Optimizing the extraction process of natural antioxidants from chardonnay grape marc using microwave-assisted extraction

  1. Garrido, T.
  2. Gizdavic-Nikolaidis, M.
  3. Leceta, I.
  4. Urdanpilleta, M.
  5. Guerrero, P.
  6. de la Caba, K.
  7. Kilmartin, P.A.
Revue:
Waste Management

ISSN: 1879-2456,  0956-053X

Année de publication: 2019

Volumen: 88

Pages: 110-117

Type: Article

DOI: 10.1016/J.WASMAN.2019.03.031 GOOGLE SCHOLAR
La source de données: Scopus